Lengthening Mascara in Black

Ingredients:
Water, c10-c12 alkane/cycloalkane, kaolin, styrene/acrylates/ammonium methacrylate copolymer, PEG-30 dipolyhydroxystearate, beeswax, propylparaben, may contain: mica, tiutanium dioxide, iron oxide, red 6 lake, blue 1 lake, manganese violet

Directions:
Curl your lashes with an eyelash curler, if desired, and apply all other eye makeup prior to your mascara. Remove the wand from the tube in one pull. Pumping the mascara will push air into the tube, potentially drying out the formula and introducing bacteria into it. Begin with the underside of your upper lashes, moving the brush slowly upward toward the tips of your lashes. Always hold the wand parallel to your eyelid. Roll the brush slowly on the upward stroke to promote separation of the lashes. Allow the first coat of mascara to dry before applying the second coat in the same manner. Use an eyelash comb to separate the wet lashes. Also blot the lashes with tissue paper if necessary to remove excess mascara. Use less mascara for the lower lashes. Begin where the lashes meet the rim of the lower eyelid, and gently stroke downward.